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Ingredients
- Öl zum Einfetten
- 150 g Bergkäse, in Stücken
- 150 g gekochter Schinken, in Stücken
- 100 g Weizenmehl, glatt
- 250 g Milch
- 4 Eier (Größe M)
- ½ TL Salz
- 100 g Kräuterfrischkäse
- Nutrition
- per 1 Portion
- Calories
- 2116 kJ / 506 kcal
- Protein
- 29 g
- Carbohydrates
- 24 g
- Fat
- 32 g
- Saturated fat
- 16 g
- Fiber
- 2 g
- Sodium
- 1167 mg
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