Baked Oatmeal Niçoise

Baked Oatmeal Niçoise

4.1 10 rating

Prep. 15min

Total 40min

4 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
80 g
garlic clove
1
olive oil
1 tsp
red onions quartered
50 g
rolled oats
100 g
water
300 g
fine sea salt
1 tsp
unsalted butter diced
20 g
olives pitted (see tip)
12
medium eggs
4

Difficulty

easy

Nutrition per 1 portion

Protein 18 g

Calories 1341 kJ / 322 kcal

Fat 20 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

store cupboard wonders 10 Recipes
UK and Ireland

You might also like...

Banana and Blueberry Quinoa Porridge

Banana and Blueberry Quinoa Porridge

25min

Cauliflower and Black Bean Balls

Cauliflower and Black Bean Balls

1 h 10min

Carob Porridge with Linseed and Date Milk

Carob Porridge with Linseed and Date Milk

25min

Chocolate Quinoa Porridge

Chocolate Quinoa Porridge

25min

Quinoa, Banana, Cranberry and Chia Granola Bars

Quinoa, Banana, Cranberry and Chia Granola Bars

1 h 15min

Vegan bean burger

Vegan bean burger

1 h 20min

Coconut Pie

Coconut Pie

1 h 35min

Blueberry Buns

Blueberry Buns

3 h 25min

Amaranth and Chickpea Patties

Amaranth and Chickpea Patties

1 h 30min

Potato Base Pizza

Potato Base Pizza

1 h 5min

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)

25min

Quinoa and Carrot Bites

Quinoa and Carrot Bites

30min