Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g sugar
- 60 g almonds
- 1 orange, thin peelings of skin only
- 90 g rolled oats
- 180 g wholemeal flour
- 85 g unsalted butter, diced
- 1 ½ tsp baking powder
- ½ tsp bicarbonate of soda
- 1 pinch fine sea salt
- 175 g fat-free plain yoghurt
- 100 g frozen cranberries
- semi-skimmed milk, for brushing
- 2 - 3 tsp orange, freshly squeezed juice (see tip)
- unsalted butter, for serving
- Nutrition
- per 1 piece
- Calories
- 1192 kJ / 285 kcal
- Protein
- 7 g
- Carbohydrates
- 35 g
- Fat
- 12 g
- Saturated fat
- 5 g
- Sodium
- 225 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apple and Maple Syrup Bacon Scones
1h 10min
Walnut Scones
30min
Hot Cross Scones
30min
Walnut Bread
2h 45min
Seedy Wholemeal Bread
1h 35min
Oatmeal Raisin Cookies
50 min
Yoghurt Bread
2h
Pecan and Cranberry Rye Bread
3h
Blueberry Scones with Honey and Walnut Butter
30min
Chocolate, Raisin and Hazelnut Biscuits
35min
Apricot, Almond and Pistachio Biscotti
1h
Apple Crumble Cake
1h 10min