Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g self-raising flour, plus extra for dusting
- 50 g unsalted butter, cold, diced
- 1 tsp baking powder
- ¼ tsp fine sea salt
- 130 g whole milk
- 50 g walnut halves
- 1 egg yolk, beaten
- Nutrition
- per 1 piece
- Calories
- 1169 kJ / 280 kcal
- Protein
- 6 g
- Carbohydrates
- 29.8 g
- Fat
- 15.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Classic Wholemeal
2h 40min
Orange Burst Biscuits
2h 10min
Walnut Bread
2h 45min
Seedy Wholemeal Bread
1h 35min
Irish Stout and Walnut Bread
2h 50min
Sandwich bread
3h
Milk bread
2h 20min
Hot Cross Buns
3h 50min
Rye and Walnut Bread
1h 25min
Chelsea Buns
1h 30 min
Blueberry Scones with Honey and Walnut Butter
30min
Cheese Scones
20min