Devices & Accessories
Far Breton
Prep. 10min
Total 1 h 25min
8 Stücke
Ingredients
-
Dörrobst, gemischt (Zwetschken, Marillen, Äpfel)250 g
-
Rum (optional)50 g
-
Wasser350 g
-
Butter zum Einfetten
-
Vanillezucker, selbst gemacht10 g
-
Zucker120 g
-
Weizenmehl, universal125 g
-
Milch500 g
-
Eier (Größe M)4
-
Salz1 Msp.
Difficulty
easy
Nutrition per 1 Stück
Protein
8 g
Calories
1300 kJ /
310 kcal
Fat
6 g
Fiber
3 g
Saturated fat
3 g
Carbohydrates
51 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Zu Gast in Frankreich
10 Recipes
Austria
Austria
You might also like...
Pavlova mit Früchten
3 h 50min
Piña Colada Torte
4 h 30min
Timatar Wali Macchi (Kabeljau in Tomatensauce)
1 h
Weingugelhupf "bsoffene Liesl"
5 h 40min
Krokante Schoggi-Torte
15 h
Soufflierte Zwetschken
40min
Apfel-Safran Millefeuille
3 h 15min
Pizza Capricciosa
1 h 35min
Banoffee Pie
1 h 15min
Maroni-Mandel-Creme
10min
Wolkeneier (Cloud eggs)
20min
Heiße Gewürz-Schokolade
20min