
Devices & Accessories
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
Prep. 35min
Total 35min
4 portions
Ingredients
Tahini
-
toasted sesame seeds (see tip)50 g
-
groundnut oil30 g
Couscous and Chopped Salad
-
couscous180 g
-
boiling water220 g
-
limes thin peelings of skin and 20-30 g juice to taste2
-
fresh coriander cut in pieces10 sprigs
-
extra virgin olive oil80 g
-
fine sea salt1 ¼ tsp
-
ground black pepper plus ½ tsp2 pinches
-
fresh root ginger peeled, cut in round slices (2 mm), to taste5 - 10 g
-
cashew nuts100 g
-
garlic clove1
-
courgette (approx. 200 g), cut in pieces (2-3 cm)1
-
red pepper (approx. 145 g), quartered1
-
white cabbage (approx. 300 g), cored, cut in pieces (2-3 cm)½
Steaks
-
toasted sesame seeds40 g
-
groundnut oil1 Tbsp
-
sirloin steaks (approx. 170 g each), fat removed2
-
fine sea salt or to taste4 pinches
-
ground black pepper or to taste2 pinches
Nutrition per 1 portion
Calories
866 kcal /
3601 kJ
Protein
38 g
Fat
59 g
Carbohydrates
41 g
Saturated fat
11 g
Sodium
320 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Meals in Minutes
30 Recipes
UK and Ireland
UK and Ireland
You might also like...
Beef and Mushrooms with Cauliflower Salad
45min
Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce
40min
Chicken and Chorizo Filo Pie
2 h
Chilli Beef with Lemon Feta
30min
Chorizo and Chicken Burgers
20min
Lemon Chicken with Couscous and Tzatziki
30min
Low Carb Lasagne
1 h 30min
Pulled Pork and Cider Rolls
1 h
Chimichurri Pork Fillet with Warm Rice Salad
13 h 20min
Honey Mustard Baked Chicken and Garlic Cauliflower Purée
50min
Soy-glazed Chicken with Pak Choi
13 h
Chicken and Spinach Lasagne
1 h 15min