Bananen-Curry-Suppe
TM6 TM5

Bananen-Curry-Suppe

3.6 (96 ratings)

Ingredients

  • 1 Knoblauchzehe
  • 50 g Äpfel
  • 50 g Zwiebeln, halbiert
  • 30 g Butter
  • 400 g Bananen, in groben Stücken
  • 50 g Rosinen
  • 750 g Wasser
  • 100 g Sahne
  • 2 Würfel Gemüsebrühe (für je 0,5 l)
  • 1 Prise Pfeffer
  • 1 EL Ingwerpulver
  • 2 EL Curry

Nutrition
per 1 Portion
Calories
837 kJ / 200 kcal
Protein
2 g
Carbohydrates
24 g
Fat
10 g
Fiber
2.5 g

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