Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de aceite de oliva virgen extra
- 2 dientes de ajo
- 1 hoja de laurel seca
- 600 g de patatas (en trozos de apox. 3x3 cm)
- 500 g de agua
- 1 cucharadita de sal
- 80 - 100 g de panceta fresca de cerdo en tiras gruesas (1x1x2 cm)
- 1 cucharada de pimentón
- Nutrition
- per 1 ración
- Calories
- 1316 kJ / 315 kcal
- Protein
- 7.11 g
- Carbohydrates
- 23.64 g
- Fat
- 21.3 g
- Fiber
- 2.78 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Judías blancas con chorizo
40min
Patatas guisadas con costillas de cerdo adobadas
1h
Filetes rusos
1h 10min
Macarrones con tomate y chorizo para dos
20min
Patatas meneás salmantinas
40min
Patatas a la riojana
40min
Revuelto de cebolla confitada y morcilla
25 min
Sopa de ajo
40min
Judiones de la Granja con oreja
30 min
Carcamusas de Toledo
45 min
Cangrejos de río en salsa
30 min
Oreja a la madrileña (Madrid)
1h 10min