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Keto Lemon Hollandaise
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- 9 oz unsalted butter, in pieces (½ in.)
- 1 lemon, zested and 0.5 oz juice, reserved
- 2 tsp dried tarragon
- 3 egg yolks, from large eggs
- 1 oz water
- 1 tsp salt
- ½ tsp white pepper
- 2 oz grated Parmesan cheese
- fresh parsley leaves, to garnish
- per 1 portion
- 314 kJ / 75 kcal
- 1 g
- 0 g
- 8 g
- 0 g