Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
½
oz oil
or ½ oz extra virgin olive oil - ½ oz unsalted butter
- 12 ½ oz shallots, halved lengthways
- Nutrition
- per 1 portion
- Calories
- 1194 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 24 g
- Saturated fat
- 9 g
- Fiber
- 5.1 g
- Sodium
- 45 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken with Spiced Tangerine Sauce
1h 25min
Essence of Tomato Water Shots
24h 15min
Ground Coffee
5 min
Aurore Sauce (Tomato Béchamel)
15min
Sautéing 14 oz Julienned Carrots
20min
Sautéing 8.5 oz Shallots
20min
Garlic Shrimp and Grits
1h 10min
Greek Yogurt
11h 40 min
Sautéing Chicken Cubes
15min
Homemade Yogurt with Blueberry and Apple Compote
13h 40min
Mixed Mushroom Sauté
30 min
Homemade Lemonade
10min