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Petits choux à la crème diplomate façon Dune blanche
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Ingredients
La pâte à choux
- 150 g d'eau
- 80 g de beurre, coupé en morceaux
- 1 pincée de sel
- 20 g de sucre en poudre
- 120 g de farine de blé
- 3 œufs
- 60 g de sucre à chouquettes
La crème diplomate à la vanille
- 250 g de lait
- 50 g de sucre en poudre
- 20 g de fécule de maïs
- 3 jaunes d'œufs
- 2 - 3 pincées de vanille en poudre
- 250 g de crème liquide 35% m.g., très froide
- 100 g de beurre doux, coupé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 625.8 kJ / 150.5 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.4 g
- Fat
- 10.6 g
- Saturated fat
- 6.6 g
- Fiber
- 0.2 g
- Sodium
- 21.9 mg
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