
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 oz water
- non-stick cooking spray
- 6 large eggs, cold (see Tip)
- ½ tsp salt
- ⅛ tsp ground black pepper
- fresh chives, to garnish
- toast, to serve
- bacon, to serve
- Nutrition
- per 1 portion
- Calories
- 602 kJ / 144 kcal
- Protein
- 12 g
- Carbohydrates
- 0 g
- Fat
- 10 g
- Saturated fat
- 4 g
- Fiber
- 0 g
- Sodium
- 530 mg
Alternative recipes
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Sautéing 7 oz Carrots
15min
Peeler Beet Carpaccio with Burrata
1h 25min
Biltmore Broccoli and Cheddar Soup
45min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Berry Dream (TM6)
10min
Asian Rice and Vegetable Sauté (TM6)
45min
Homemade Lemonade (TM5/6 Metric)
10min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Vanilla Steamer
5min
Cashew Vanilla Coffee
10min
Mini Bacon and Egg Souffles
20min