Focaccia with Sea Salt Flakes
TM6 TM5

Focaccia with Sea Salt Flakes

4.4 (65 ratings)

Ingredients

Dough

  • 13 ½ oz water
  • 22 oz bread flour
  • 5 tsp dried instant yeast
  • 1 oz extra virgin olive oil
  • 1 pinch sugar
  • 1 tsp salt

Topping

  • 3 oz extra virgin olive oil
  • 3 oz water
  • 1 ½ tsp sea salt flakes
  • 2 sprigs fresh rosemary, leaves only, to sprinkle

Nutrition
per 1 piece
Calories
866 kJ / 207 kcal
Protein
5 g
Carbohydrates
29 g
Fat
8 g
Saturated fat
1 g
Fiber
1 g
Sodium
420 mg

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