
Devices & Accessories
Talggen
Prep. 10min
Total 1 h 40min
1 Komplettes Rezept
Ingredients
-
Haferkörner100 g
-
Dinkelkörner100 g
-
Roggenkörner100 g
-
Wasser1300 g
Difficulty
easy
Nutrition per 1 Komplettes Rezept
Calories
1013 kcal /
4243 kJ
Protein
35.7 g
Fat
11.2 g
Carbohydrates
189.5 g
Fiber
30.6 g
Saturated fat
1.8 g
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Alles in Butter - Kärnten
12 Recipes
Austria
Austria
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