Poudre de caramel

Poudre de caramel

3.2 28 ratings

Prep. 15min

Total 1 h

200 g

Ingredients

1020 g d'eau
1 c. à café de jus de citron
250 g de sucre en poudre blanc ou roux
30 g de miel
1 c. à soupe de vinaigre

Difficulty

easy

Nutrition per 200 g

Sodium 102 mg

Protein 0 g

Calories 4477 kJ / 1048 kcal

Fat 0 g

Fiber 0 g

Saturated fat 0 g

Carbohydrates 267 g

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Also featured in

Cuisson du sucre 15 Recipes
France

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