Devices & Accessories
Tomatenspätzle
Prep. 15min
Total 15min
4 Portionen
Ingredients
-
Eier3
-
passierte Tomaten (Fertigprodukt)250 g
-
Tomatenmark20 g
-
Salz½ TL
-
Mehl350 g
Difficulty
medium
Nutrition per 1 Portion
Protein
15 g
Calories
1558 kJ /
372 kcal
Fat
6 g
Fiber
4.3 g
Carbohydrates
64 g
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