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Ingredients
- 200 g soğan ikiye bölünmüş
- 1 - 2 diş sarımsak
- 20 - 30 g taze zencefil soyulmuş, dilimlenmiş (2 mm) (optional)
- 50 g zeytinyağı
- 100 g sap kereviz parçalara bölünmüş (2-3 cm)
-
350
g dondurulmuş bezelye
or taze bezelye - 750 g su
- 1 tk tuz
- 1 tutam karabiber
- 50 - 100 g krema
- Nutrition
- per 1 porsiyon
- Calories
- 664 kcal / 2782 kJ
- Protein
- 46 g
- Fat
- 43 g
- Carbohydrates
- 19 g
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