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Ingredients
- 60 g de beurre, coupé en dés
- 150 g de biscuits apéritifs salés, type crackers, en morceaux
- 50 g de parmesan râpé
- 500 g d'eau
- 280 g de carottes, pelées et coupées en rondelles d'1 cm environ
- 1 c. à café rase de curcuma en poudre
- 2 gros œufs
- 220 g de fromage de brousse
- 5 tranches fines de jambon cru, coupées en lanières
- du poivre moulu
-
1
c. à café d'huile de colza
or 1 c. à café d'huile d'olive
- Nutrition
- per 1 part
- Calories
- 1597 kJ / 383 kcal
- Protein
- 18 g
- Carbohydrates
- 21 g
- Fat
- 25 g
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