Devices & Accessories
Sabayon
Prep. 5min
Total 15min
4 portions
Ingredients
-
60 g de marsala sec
-
60 g de vin blanc sec
-
120 g de sucre en poudre
-
6 jaunes d'œufs
Difficulty
easy
Nutrition per 1 portion
Protein
5 g
Calories
1047 kJ /
250 kcal
Fat
10 g
Fiber
0 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sauce béarnaise
20min
Mousse glacée aux fruits rouges
10min
Soufflé glacé au Grand Marnier®
3 h 15min
Sabayon classique
15min
Sabayon à la liqueur à l'orange
15min
Crumble aux poires et crème à la ricotta
1 h
Sabayon classique
15min
Sabayon
15min
Mousse aux fruits rouges
5 h
Sauce hollandaise
25min
Sauce béarnaise
15min
Baba au rhum
No ratings