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Ingredients
- 60 - 100 g sugar, to taste
- 500 g frozen fruit, cut into pieces as needed, frozen in a single layer (see Tip)
- 2 tsp lemon juice (optional)
-
2
egg whites, pasteurized (see Tip)
(optional)
or 2 liquid egg whites, pasteurized (optional)
- Nutrition
- per 1 portion
- Calories
- 540 kJ / 129 kcal
- Protein
- 2 g
- Carbohydrates
- 31 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 3 g
- Sodium
- 30 mg
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