Frozen Fruit Sorbet (TM6 Metric)

Frozen Fruit Sorbet (TM6 Metric)

4.7 14 ratings

Prep. 5min

Total 5min

4 portions

Ingredients

sugar to taste
60 - 100 g
frozen fruit cut into pieces as needed, frozen in a single layer (see Tip)
500 g
lemon juice (optional)
2 tsp
egg whites, pasteurized (optional) (see Tip)
2
2 liquid egg whites, pasteurized

Difficulty

easy

Nutrition per 1 portion

Sodium 30 mg

Protein 2 g

Calories 540 kJ / 129 kcal

Fat 0 g

Fiber 3 g

Saturated fat 0 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking Experience 24 Recipes
Canada

Discover Thermomix® 25 Recipes
Canada

Scaled Recipes Your Way, Every Day 23 Recipes
Canada

You might also like...

Steamed Cod, Rice and Spinach in Lemon Sauce

30min

Basil Pesto (TM5 Metric)

10min

Sea Bass with Miso Butter, Mashed Potatoes and Beans

50min

Flour from Cereal Grains or Pulses

5min

Mini Saffron Risottos and Zucchini Mousse

6 h 15min

Canadian Strawberry Shortcake

30min

Sautéing 7 oz Julienned Carrots

15min

Sautéing 14 oz Carrots

20min

Sautéing 7 oz Carrots

15min

Biltmore Veal Fricassee

1 h 20min

Fluffy Baked Omelet

35min

Cereal Bread

5 h