Skip to main content Search
Steamed Cod, Rice and Spinach in Lemon Sauce

Steamed Cod, Rice and Spinach in Lemon Sauce
4.1 17 ratings
Prep. 5min
Total 30min
4 portions
Sign up for free

Ingredients

  • water
    35 oz
  • salt plus extra to season fish and sauce
    1 tsp
  • basmati rice
    9 oz
  • fresh spinach leaves
    7 oz
  • cod fish fillet skinless, (4 pieces)
    21 oz
  • heavy whipping cream
    5 ½ oz
  • freshly squeezed lemon juice
    1 oz
  • corn starch
    2 - 3 tsp
  • ground white pepper
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 739 mg
Protein 34 g
Calories 1938 kJ / 463 kcal
Fat 14 g
Fiber 2.2 g
Saturated fat 7 g
Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Daily & Creative 30 Recipes
United States

You might also like...

Steamed Fingerling Potatoes with Fresh Herbs and Garlic

4.6(39)

50min

Roasted Chicken with Vegetables

4.5(2)

1 h 45min

Steamed Salmon and Veggies with Yellow Rice

3.8(14)

35min

Steamed Peppers

5.0(3)

25min

Turkey and Corn Soup

4.7(87)

1 h 5min

Pear and Cucumber Smoothie

4.2(6)

10min

White Bean Soup with Potatoes and Chorizo

4.5(2)

35min

Butternut Squash Ravioli Soup

4.4(47)

35min

Spring Pea Green Soup

4.3(29)

15min

Sea Bass with Miso Butter, Mashed Potatoes and Beans

4.6(39)

50min

Chicken Meatballs in Marinara Sauce

4.5(11)

30 h

Green Asparagus Soup with Spicy Pine Nuts

4.8(40)

1 h 10min