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Ingredients
Baba
- 8 eggs
- 50 g white sugar
- 160 g salted butter, cut into pieces
- 15 g dried instant yeast
- 450 g baker's flour
- oil, for greasing
Rum syrup
- 1 lemon, zest only, no white pith
- 600 g water
- 1 - 2 pinches ground cinnamon
- 60 g honey
- 250 g white sugar
- 200 g white rum
- Nutrition
- per 1 portion
- Calories
- 1703.3 kJ / 405.5 kcal
- Protein
- 9.9 g
- Carbohydrates
- 55.5 g
- Fat
- 16.5 g
- Saturated fat
- 8.4 g
- Fiber
- 1.4 g
- Sodium
- 167.5 mg
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