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Dry martini con ostras

Dry martini con ostras
3.7 3 rating
Prep. 5min
Total 5min
8 raciones
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Ingredients

  • 8 ostras
  • 8 cubitos de hielo
  • 200 g de cubitos de hielo (y alguno más para enfriar las copas)
  • 150 g de ginebra
  • 30 g de vermut blanco
  • 8 rodajas de pepino
  • 8 aceitunas verdes sin hueso
Montaje
  • 8 crackers
  • 4 cucharaditas de huevas de salmón

Difficulty

easy

Nutrition per 8 raciones

Sodium 2205.8 mg
Protein 23.6 g
Calories 2339.4 kJ / 559.7 kcal
Fat 27.2 g
Fiber 2.2 g
Saturated fat 4.2 g
Carbohydrates 55.1 g

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Also featured in

Revista Thermomix nº 134 71 Recipes
Spain

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