Curd aux baies
TM6

Curd aux baies

4.6 (12 ratings)

Ingredients

  • 85 - 170 g de sucre en poudre
  • 60 - 120 g de jus de citron vert (3-6 citrons verts)
  • 100 - 120 g de beurre
  • 2 - 4 œufs moyens (53-63 g)
  • 25 - 50 g de baies variées, fraîches ou surgelées

Nutrition
per 100 g
Calories
2658.7 kJ / 634.7 kcal
Protein
6.6 g
Carbohydrates
75.7 g
Fat
33.9 g
Saturated fat
18.9 g
Fiber
0.3 g
Sodium
70.4 mg

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