Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g d'eau
- 800 g de poulpe entier (voir "Conseil(s)")
- 20 g d'huile d'olive
- 2 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre fraîchement moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 1642 kJ / 391 kcal
- Protein
- 65.5 g
- Carbohydrates
- 0 g
- Fat
- 14 g
- Saturated fat
- 2.5 g
- Fiber
- 0 g
- Sodium
- 1646.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salade de petits pois, poulpe, tomates et olives
25min
Daube de l'Aubrac
17h 30min
Salade de fruits de mer et légumes croquants
3h
Gambas au romarin
40min
Ragoût de langouste
1h 35min
Granité de pastèque
4h 30min
Calamars sous-vide
4h 15min
Ragoût de poulpe méditerranéen
1h 35min
Mijoté de poulpe à la tomate et à la menthe
1h 10min
Salade de poulpe sous-vide
8h
Rouille
10min
Asperges sauce à l'orange
55min