Devices & Accessories
Millet
Prep. 5min
Total 45min
6 portions
Ingredients
-
millet grains (see tip for portioning)300 - 400 g
-
water (see tip)600 - 800 g
-
vegetable oil20 - 35 g
-
fine sea salt¼ - 1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
436 mg
Protein
7 g
Calories
1259 kJ /
301 kcal
Fat
10 g
Fiber
2.5 g
Saturated fat
1 g
Carbohydrates
46 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice Cooker Mode
6 Recipes
UK and Ireland
UK and Ireland
You might also like...
Basic Millet
45min
Millet
1 h 40min
Artisan Plant Pizza
35min
Coconut Creamed Kale
20min
Salmon Fillets with Buckwheat and Asparagus
40min
Pearl Barley Risotto with Mushrooms
50min
Carob Porridge with Linseed and Date Milk
25min
Coconut Milk
20min
Almond Milk
6 h 10min
Almond Milk
8 h 40min
Spinach and Potato Soup with Savoury Egg Custard
45min
Sweet or Savoury Buckwheat Pancakes
35min