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Ingredients
- 200 g de queso oaxaca fresco, en trozos
- 150 g de agua
- 500 g de jitomate, asados
- 80 g de cebolla, en trozos y asados
- 2 dientes de ajo, asados y pelados
- ½ - 1 cdita de sal, o al gusto
- ½ cdita de concentrado de caldo de pollo, o al gusto
- 450 g de pechuga de pollo deshuesada y sin piel, en cubos (5 cm)
- pimienta negra molida, al gusto
- aceite para freír, el necesario
- 18 tortillas de maíz
- 6 cdas de crema, para servir
- 1 aguacate, en rebanadas
- hojas de cilantro, frescas, las necesarias para decorar
- Nutrition
- per 1 porción
- Calories
- 2232 kJ / 532 kcal
- Protein
- 47 g
- Carbohydrates
- 73 g
- Fat
- 41 g
- Saturated fat
- 3 g
- Fiber
- 5 g
- Sodium
- 824 mg
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