Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 40 g de aceite de oliva (y algo más para la sartén)
- 150 g de puerro en rodajas de 1 cm
- 600 g de patatas en trozos de 2 cm
- 2 cucharaditas rasas de pimentón
- 100 g de pimiento verde en trozos de 2-3 cm
- 850 g de agua
- 1 pastilla de caldo de pollo
- 1 - 2 pellizcos de sal
- 100 g de arroz de grano redondo
- 1 morcilla de arroz (tipo de Burgos) en rodajas de 1 cm
- Nutrition
- per 1 ración
- Calories
- 1658 kJ / 396 kcal
- Protein
- 9.3 g
- Carbohydrates
- 44.9 g
- Fat
- 20 g
- Saturated fat
- 4.9 g
- Fiber
- 4.6 g
- Sodium
- 536.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patatas a la navarra con setas y chistorra
45min
Patatas con huevos en salsa verde
1h
Arroz a lo pobre
40min
Guiso de judías con salchichas
25min
Garbanzos con chistorra
40min
Patatas guisadas con champiñones
45min
Garbanzos con tomate, piquillos y atún
45min
Fideuá con carne
30min
Patatas meneás salmantinas
40min
Judías pintas con verduras
35min
Arroz con sofrito de verduras y jamón
50min
Risotto de guisantes y jamón
30min