Mango Chia Pudding

Mango Chia Pudding

4.2 166 ratings

Prep. 10min

Total 4 h 10min

4 portions

Ingredients

ripe mango flesh only, 250 g cut in pieces (3 cm) and 50 g diced (5 mm), for serving
300 g
chia seeds
75 g
almond milk (see tip)
375 g
maple syrup (optional)
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 52 mg

Protein 5 g

Calories 644 kJ / 155 kcal

Fat 7 g

Saturated fat 0.8 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Plant-based Kitchen 30 Recipes
UK and Ireland

You might also like...

Overnight Oats with Avocado and Kiwi

8 h

Cranberry and Pistachio Bites

2 h 20min

Avocado and Cashew Chocolate Mousse

5min

Four Seed Power Smoothie

5min

Cherry Pistachio Energy Balls

1 h

Kiwi and Raspberry Chia Pudding (No Added Sugar)

4 h 15min

Oat, Bran and Quinoa Porridge with Blueberry Compote

25min

Chocolate Hazelnut Energy Balls

10min

Chocolate Chia Pudding

10min

Green Smoothie Pancakes

45min

Basic Green Smoothie

5min

Porridge with Almond Milk and Chia Seeds

20min