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Ingredients
Recheio
- 250 g placas de lasanha frescas
- Água quente q.b.
- 50 g queijo mozarela
- 150 g cebola cortada em pedaços
- 3 dentes de alho
- 30 g azeite, mais q.b. p/ untar
- 200 g polpa de tomate
- 400 g carne de vaca picada
- 1 c. chá de sal
- 1 pitada de pimenta
- 10 folhas de manjericão em pedaços
- 120 g queijo ricota
Béchamel
- 250 g leite
- 25 g farinha
- 20 g manteiga
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- Nutrition
- per 1 unidade
- Calories
- 915.7 kJ / 218.9 kcal
- Protein
- 10.7 g
- Carbohydrates
- 12.2 g
- Fat
- 14.1 g
- Saturated fat
- 5.7 g
- Fiber
- 0.6 g
- Sodium
- 395.2 mg
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