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Ingredients
- 200 g d'eau
- 1 c. à café de sucre en poudre
- 1 sachet de levure boulangère sèche
- 400 g de farine de blé
- 1 c. à soupe d'huile d'olive, et un peu pour huiler
- 1 c. à café de sel
- 200 g de sauce tomate cuisinée
- 2 boules de mozzarella, en tranches
- 4 tranches de jambon cuit, en lanières
- 1 c. à soupe d'origan déshydraté, et un peu pour la finition
- Nutrition
- per 1 part
- Calories
- 1439 kJ / 344 kcal
- Protein
- 16 g
- Carbohydrates
- 48 g
- Fat
- 9 g
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