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Ingredients
- 2000 g de lait entier
- 80 g de jus de citron fraîchement pressé et filtré
- Nutrition
- per 100 g
- Calories
- 732.2 kJ / 175 kcal
- Protein
- 9.3 g
- Carbohydrates
- 14.1 g
- Fat
- 9.3 g
- Saturated fat
- 5.3 g
- Fiber
- 0.1 g
- Sodium
- 114.4 mg
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