
Devices & Accessories
Szarpany rumieniony kurczak z cebulą dymką
Prep. 5min
Total 15min
350 g
Ingredients
-
oleju30 g
-
cebuli dymki pokrojonej w 0,5 cm plastry40 g
-
fileta z piersi kurczaka, bez skóry pokrojonego w 2 cm kostkę300 g
Nutrition per 100 g
Calories
158.6 kcal /
663.2 kJ
Protein
19.2 g
Fat
8.6 g
Carbohydrates
0.3 g
Fiber
0.2 g
Saturated fat
0.8 g
Sodium
54.9 mg
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Poland
Poland