
Devices & Accessories
Traditional Gugelhupf
Prep. 20min
Total 2 h 55min
16 portions
Ingredients
-
unsalted butter softened, cut into pieces, plus extra to grease200 g
-
blanched almonds120 g
-
orange peel no white pith (4 cm strip)1 piece
-
sultanas100 g
-
raisins50 g
-
rum50 g
-
white sugar120 g
-
fresh yeast crumbled (see Tips)20 g
-
milk200 g
-
plain flour plus extra to dust500 g
-
salt1 pinch
-
eggs2
-
natural vanilla extract1 tsp
-
icing sugar for dusting
Nutrition per 1 portion
Calories
335.4 kcal /
1403.5 kJ
Protein
7.1 g
Fat
15.7 g
Carbohydrates
41.5 g
Fiber
2.3 g
Saturated fat
7.3 g
Sodium
31.3 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Brown butter ice cream with peanut butter ganache swirl
24 h 40min
Douhua (savoury bean curd)
10 h 25min
Cashew-Vanilla Yogurt
16 h
Ma po dou fu (mapo tofu)
15min
Raspberry chiffon cake
5 h 15min
Umali
1 h 25min
Banh bao (steamed pork buns)
2 h 45min
Kormolas (Kulkuls)
3 h
Vanilla mascarpone parfait
2 h 40min
Veganella - Vegan Mozzarella
6 h 10min
Crispy Aubergine on Creamy Kohlrabi
1 h
Pineapple buns
9 h 50min