Skip to main content Search
Aligot (Cheesy Mashed Potato)

Aligot (Cheesy Mashed Potato)
4.3 29 ratings
Prep. 5min
Total 30min
6 portions
Sign up for free

Ingredients

  • Russet potatoes cut in chunks (3 cm)
    500 g
  • fresh milk
    250 g
  • butter cut in cubes
    50 g
  • salt
    1 tsp
  • ground black pepper
    1 tsp
  • Emmental cheese (optional) grated
    50 g
  • Parmesan cheese (optional) grated
    50 g
  • mozzarella cheese shredded
    250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 470 mg
Protein 15 g
Calories 1125 kJ / 269 kcal
Fat 15 g
Fiber 1 g
Saturated fat 10 g
Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Christmas Together 12 Recipes
International

You might also like...

Garden Green Crêpes

5.0(4)

1 h 15min

Prawn Glass Noodles

4.0(2)

30min

Indonesian red spice paste

5.0(9)

45min

Beef Rendang

4.7(26)

1 h 35min

Buffalo Chicken Spring Rolls

3.8(32)

1 h 30min

Garlic and sage mash

4.6(22)

30min

Mushroom Stock Paste

5.0(5)

1 h 35min

Butternut Queso (Matthew Kenney) Metric

3.0(2)

5 h 15min

Sous-Vide Scrambled Eggs

3.9(11)

40min

Bordelaise Sauce

3.5(14)

55min

Beef Sukiyaki

5.0(1)

45min

Vegan Burgers

No ratings