Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 - 8 chicken drumsticks, skin on
- 1 tsp sweet paprika
- ¼ - ½ tsp hot paprika, to taste
- ¼ tsp ground black pepper, to taste
- 2 ¼ tsp salt
- extra virgin olive oil spray, to fry
- 4 garlic cloves
- 10 - 20 g fresh long red chilli, trimmed and deseeded if preferred
- 5 sprigs fresh flat-leaf parsley, leaves only, plus extra to garnish
- 20 g extra virgin olive oil
- 20 g anchovy fillets, drained
- 30 g pickled capers, drained
- 700 g tomato passata
- 200 g water
- 10 - 20 g freshly squeezed lemon juice, to taste
- 1 - 2 pinches ground cinnamon
- ½ tsp ground cayenne pepper
- 1 ½ tsp raw sugar
- ½ tsp ground black pepper
- 80 g pitted black olives, drained
- Nutrition
- per 1 portion
- Calories
- 2674.8 kJ / 636.9 kcal
- Protein
- 55.9 g
- Carbohydrates
- 9.7 g
- Fat
- 41.1 g
- Saturated fat
- 10.2 g
- Fiber
- 5.1 g
- Sodium
- 2530.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Garlic prawns
25min
Five spice chicken with asparagus and pea salad
2h 10min
Prawn and chicken laksa
40min
Pork in green pepper and cognac sauce
50min
Layered lamb curry
1h
Spiced lamb roast
29h 50 min
Smoked trout pasta with lemon and capers
35min
Malay-style coconut chicken
25h 40 min
Five spice duck with mushrooms and Asian greens
45min
Lamb shanks with risoni and feta
3h 50min
Beef cheek Bourguignon
5h 25min
Lamb with pumpkin and lentils
50min