Devices & Accessories
Sourdough Starter Discard Crackers
Prep. 15min
Total 45min
1 Total recipe
Ingredients
-
whole wheat flour5 ½ oz
-
sourdough starter discard (unfed)8 oz
-
unsalted butter diced, room temperature2 oz
-
salt½ tsp
-
mixed spices, and/or finely chopped nuts, to sprinklemixed seeds to sprinkle
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
1177 mg
Protein
29 g
Calories
5581 kJ /
1334 kcal
Fat
51 g
Fiber
23 g
Saturated fat
30 g
Carbohydrates
198 g
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Sourdough Baking - with Starter Discard
11 Recipes
United States
United States
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