Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 克 蒜頭
- 10 克 薑 ,切片
- 10 克 新鮮紅辣椒 ,去籽切段
- 10 克 黑麻油
- 800 克 帶皮帶骨雞腿肉 ,切塊(約3公分),以熱水川燙去血水
- 20 克 米酒
- 30 克 醬油膏
- 30 克 醬油
- 10 克 新鮮九層塔
- Nutrition
- per 1 人份
- Calories
- 1101 kJ / 263 kcal
- Protein
- 28.98 g
- Carbohydrates
- 2.88 g
- Fat
- 13.163 g
- Fiber
- 0.168 g