![Risotto con nueces, uvas y gorgonzola Risotto con nueces, uvas y gorgonzola](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6F5A207A-7BCF-430E-95E3-41E632F607EC/Derivates/20CFAD50-721C-488A-921B-7F4902D93949.jpg)
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Ingredients
- 200 g de uvas blancas
- 100 g de chalotas
- 40 g de mantequilla
- 100 g de vino blanco
- 300 g de arroz de grano redondo
- 50 g de nueces peladas (troceadas ligeramente a cuchillo)
- 1 pastilla de caldo de verduras
- 700 g de agua
- 100 g de queso gorgonzola (en trozos pequeños)
- Nutrition
- per 1 ración
- Calories
- 1516 kJ / 363 kcal
- Protein
- 7.7 g
- Carbohydrates
- 45.4 g
- Fat
- 16.7 g
- Fiber
- 2 g
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