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Ingredients
- 1000 g water
- 150 g green split peas
- ½ - 1 tsp salt, to taste
- Nutrition
- per 1 portion
- Calories
- 535.1 kJ / 127.4 kcal
- Protein
- 8.6 g
- Carbohydrates
- 18.9 g
- Fat
- 0.8 g
- Saturated fat
- 0.1 g
- Fiber
- 3.8 g
- Sodium
- 558.9 mg
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