Devices & Accessories
Miso dressing
Prep. 5min
Total 5min
20 portions
Ingredients
-
garlic cloves2
-
piece fresh ginger peeled3 cm
-
rice wine vinegar80 g
-
water70 g
-
olive oil50 g
-
sesame oil10 g
-
shiro (white) miso paste110 g
Difficulty
easy
Nutrition per 1 portion
Sodium
209.4 mg
Protein
0.7 g
Calories
156.4 kJ /
37.2 kcal
Fat
3.3 g
Fiber
0.2 g
Saturated fat
0.5 g
Carbohydrates
1.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Peanut soba noodle wonton cups
40min
Black tahini and beetroot hommus
1 h 10min
Lime-Cilantro Vinaigrette
10min
Pickled vegetables
745 h
Thai beef salad
1 h 15min
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45min
Japanese-style dressing
5min
Poached salmon and beetroot blinis
45min
Beetroot ketchup
1 h 15min
Miso glazed eggplant (Nasu dengaku)
30min
Miso coleslaw
20min
Spiced roasted cauliflower salad with minted yoghurt
1 h