![Pizza flambeada con dátiles y beicon Pizza flambeada con dátiles y beicon](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C3C7459A-DB2A-466D-8369-DDED607A6D38/Derivates/945a2ded-72d3-4659-ada1-9b16ee93edd5.jpg)
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Ingredients
- 100 g de leche
- 10 g de zumo de limón
- 250 g de harina de fuerza
- 15 g de levadura prensada fresca
- 20 g de aceite de oliva
- 1 ½ cucharadita de sal
- 100 g de dátiles sin hueso en mitades
- 2 ramitas de tomillo fresco (solo las hojas)
- 200 g de crème fraîche
- 20 g de miel
- 1 - 2 pellizcos de pimienta molida
- 100 g de beicon ahumado en tiras de 1 cm
- 50 g de rúcula
- 2 - 4 cucharadas de crema de balsámico
- Nutrition
- per 1 ración
- Calories
- 1294 kJ / 309 kcal
- Protein
- 7.5 g
- Carbohydrates
- 33.9 g
- Fat
- 15.4 g
- Fiber
- 2.5 g
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