Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de chabacanos, maduros, sin semilla y en trozos
- 50 g de agua
- 30 g de vinagre, y un poco mas para rociar
- 80 g de jitomate, maduro y en trozos
- ½ cdita de paprika dulce, y un poco más para espolvorear
- 1 pizca de sal, o al gusto
- 40 g de jamón serrano, en rebanadas
-
150
g de queso de cabra, desmoronado
or 150 g de queso feta, en cubos
- Nutrition
- per 1 porción
- Calories
- 964 kJ / 231 kcal
- Protein
- 11 g
- Carbohydrates
- 6 g
- Fat
- 17 g
- Saturated fat
- 1 g
- Fiber
- 1.2 g
- Sodium
- 372 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de poro y papa
30min
Crema de zanahoria y jengibre
55min
Crema de brócoli
30min
Crema de chicharrón
25min
Sopa de calabacitas
40min
Sopa de jitomate y queso de cabra
20min
Sopa de frijol y bolitas de masa
1h
Sopa de manzana con queso azul y chipotle
30min
Sopa fría de poro y papa
5min
Sopa de frijol y hoja de aguacate
8h 50min
Sopa de jitomate y elote
40min
Crema de elote y estragón
1h