Confiture pêche-myrtille
TM6 TM5

Confiture pêche-myrtille

4.8 (32 ratings)

Ingredients

  • 700 g de pêches blanches, épluchées et coupées en morceaux
  • 450 g de myrtilles surgelées
  • 600 g de sucre en poudre
  • 40 g de jus de citron (1-2 citrons)

Nutrition
per 1 portion
Calories
334 kJ / 78 kcal
Protein
0 g
Carbohydrates
20 g
Fat
0 g

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