Chicken and Ham Vols Au Vents

Chicken and Ham Vols Au Vents

4.4 7 ratings

Prep. 15min

Total 1 h 20min

16 pieces

Ingredients

puff pastry, ready-made
2 sheets
medium egg beaten
1
cooked chicken breast, skinless boneless, cut in pieces (3 cm)
80 g
ham cut in pieces
20 g
button mushrooms halved
40 g
unsalted butter
20 g
plain flour
20 g
whole milk
220 g
fine sea salt
1 tsp
ground black pepper
¼ tsp
ground nutmeg
1 pinch

Difficulty

medium

Nutrition per 1 piece

Sodium 289.4 mg

Protein 5.3 g

Calories 799.6 kJ / 191.9 kcal

Fat 12.5 g

Fiber 1.2 g

Saturated fat 6.2 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Family Favourites 16 Recipes
UK and Ireland

You might also like...

Pasta with Pork and Beans

45min

Broccoli and Potatoes with Blue Cheese Sauce

35min

Steak Provençal Pie

2 h 15min

Beef Stew with Ghoulish Mashed Potato Ghosts

1 h 30min

Cottage Pie

1 h 10min

Beef, Ale and Dumpling Stew

1 h 55min

Sweet and Sour Chicken with Rice

40min

Penne with Diced Butternut Squash and Ham

40min

Crab & Prawn Linguine

25min

Mac 'n' Cheese

1 h 20min

Sticky Toffee Puddings

1 h

Chicken and Leek Pie

1 h 20min