Café de Paris butter
TM6 TM5 TM31

Café de Paris butter

4.7 (19 ratings)

Ingredients

  • 1 tsp pickled capers
  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 1 sprig fresh dill, leaves only
  • 1 garlic clove
  • 2 anchovy fillets
  • ½ tsp lemon zest
  • 130 g butter (see Tips)
  • 2 pinches sea salt
  • 1 tsp tomato sauce
  • 1 tsp Dijon mustard
  • 1 tsp brandy
  • 1 tsp Madeira wine (see Tips)
  • ½ tsp Worcestershire sauce
  • ¼ tsp sweet paprika
  • ¼ tsp curry powder
  • ½ tsp ground black pepper
  • 2 tsp freshly squeezed lemon juice

Nutrition
per 185 g
Calories
4126.4 kJ / 986.2 kcal
Protein
4.5 g
Carbohydrates
5.4 g
Fat
106.7 g
Saturated fat
67.1 g
Fiber
1.6 g
Sodium
750.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes