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Ingredients
- 150 g azeitonas pretas s/ caroço
- 10 g folhas de manjericão
- 2 c. chá de sal
- 50 g azeite
- 4 dentes de alho
- 850 g tomate maduro cortado em quartos
- 1500 g água
- 500 g massa tipo linguine
- Nutrition
- per 1 dose
- Calories
- 1842.8 kJ / 440.5 kcal
- Protein
- 12.5 g
- Carbohydrates
- 70.1 g
- Fat
- 12.5 g
- Saturated fat
- 1.8 g
- Fiber
- 5.2 g
- Sodium
- 981.6 mg
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