
Devices & Accessories
Brioche Creamed Corn (Metric)
Prep. 10min
Total 1 h 10min
6 portions
Ingredients
-
Asiago cheese, aged in pieces85 g
-
brioche bread crust removed, cubed (5 cm)85 g
-
nutmeg, whole1
-
fresh ginger peeled15 g
-
onions in pieces115 g
-
butter, unsalted cubed, divided90 g
-
sweetcorn kernel, fresh450 g
-
heavy whipping cream, 30-40% fat225 g
-
salt to taste
-
extra virgin olive oil to drizzle
Nutrition per 1 portion
Calories
406 kcal /
1699 kJ
Protein
8 g
Fat
32 g
Carbohydrates
25 g
Fiber
3 g
Saturated fat
19 g
Sodium
190 mg
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