Ruby and strawberry bonbons

Ruby and strawberry bonbons

4.2 5 ratings

Prep. 15min

Total 1 h 40min

15 pieces

Ingredients

White chocolate ganache

white chocolate good-quality, broken into pieces
90 g
pouring (whipping) cream
40 g
unsalted butter
5 g
freeze-dried strawberries
20 g

Tempered chocolate

ruby chocolate (buttons or grated)
300 g
edible gold leaf

Difficulty

easy

Nutrition per 1 piece

Sodium 19 mg

Protein 2 g

Calories 639.9 kJ / 152.4 kcal

Fat 9.4 g

Fiber 0.7 g

Saturated fat 5.8 g

Carbohydrates 15.4 g

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