Stewed rhubarb with apple and strawberries

Stewed rhubarb with apple and strawberries

4.4 50 ratings

Prep. 15min

Total 30min

4 portions

Ingredients

orange zested and juiced
1
sugar to taste
60 g
green apple unpeeled, cored and cut into quarters (approx. 95 g)
1
rhubarb trimmed, cut into pieces
500 g
strawberries hulled, cut into thin slices
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 15.5 mg

Protein 3 g

Calories 579.3 kJ / 137.9 kcal

Fat 0.4 g

Fiber 6.4 g

Saturated fat 0 g

Carbohydrates 27.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Pancake and fruit kebabs

1 h

Rustic bread

2 h

Vanilla slice

26 h 5min

Chocolate self-saucing pudding

50min

Gluten free scones

30min

Sri Lankan red beef curry

1 h 40min

Asian chicken noodle salad

45min

Lamb korma

4 h

Quick massaman beef curry

40min

Beetroot, Parmesan and cashew dip

5min

Chicken, leek and corn pie

1 h 15min

Beef "Burgundy"

40min